The Chelsea area of New York City, just a short distance from the Meatpacking District, is where you can find Coppelia restaurant. Owner and chef Julian Medina opened this unique eatery in 2011. Open 24 hours a day, seven days a week, you can enjoy food and drinks at this Latin diner anytime you want. Not only does it have a full bar and great menu, there is also a live DJ at Coppelia every Friday and Saturday night. The menu at Coppelia features many different varieties of Latin food. Everything from arroz con pollo, to enchiladas suizas and churrasco is available. It also has a special menu of breakfast food served all day long. Enjoy brunch on Saturdays and Sundays, and one of the many handcrafted specialty cocktails to complete any meal.